The Atrium Restaurant Group, Inc.

About Us

After spending a lifetime in the restaurant business our parents created, the three of us ventured into the corporate, office-building arena and in 1997, the Atrium Café was opened in McLean, Virginia. Since then, success followed and an additional two locations were opened in Vienna and Reston, Virginia.

Our People

We pride ourselves on treating our staff with the respect they deserve, and aim to make them feel a part of our family. This has allowed us to retain an incredible staff for year after year. Many will tell you that our staff goes above and beyond their call of duty to exceed customer expectations. Our chefs have a proven ability to bring innovation and creativity to the table by demanding the highest quality ingredients from our purveyors. They realize market trends and incorporate them into our ever-changing selections. The end result is always a healthful, deliciously designed dish.

Dining in or Dining out

Our cafes are beautifully designed for busy corporate office workers, looking for fresh, healthy food and efficient and friendly service. We offer a full-line of breakfast, a rotating selection of hot entrees and specialty sandwiches, and a unique salad bar, all of which can be enjoyed while dining in or dining on the go. Our atmosphere is warm and inviting, and chances are, you, too, will become part of the family. So come on in and enjoy.

Catering

Catering has fast become one of the most exciting aspects of our business. Our highly trained catering staff is ready to serve your early morning breakfast meetings, working lunches, in-house training, seminars, Board of Directors meetings, retirement parties, company picnics, and even holiday parties. Our catering consultants are ready to help clients with individual needs and requests, from start to finish. And as for our menu offerings, our inspirations are driven by client needs, be it a casual luncheon to a lavish buffet, or a specially designed low-carb menu to a truly decadent dessert presentation. Whatever your desires may be, rest assured that our creations are attractively presented, dependably delivered, and professionally served.

Executive Team

Bru Kanakos
CEO, Atrium Restaurant Group, Inc.
Earned a Bachelor of Arts in Advertising & Public Relations from George Mason University

Ilias Kanakos
President, Atrium Restaurant Group, Inc.
Earned a Bachelor of Arts in Economics from George Mason University

Anastasia Katsakos
Vice President, Atrium Restaurant Group, Inc.
Earned a Bachelor of Arts in Communication from George Mason University and obtained a Masters in Business and Human Resource Management from Marymount University